In Briefs

Online workshop on ‘Intellectual Property with Emphasis on Food Processing’

January 8, 2022

CSIR-CFTRI is organising a one-day online workshop on “Intellectual Property with Emphasis on Food Processing” on Jan. 19 under the CSIR Integrated Skill Initiative for the benefit of Entrepreneurs / Startups working in the area of Food Processing.

The workshop will focus on Intellectual Property Rights in Food Processing through the innovation driven industry where IPR skills are most essential. Faculty from Industries and Academia will be delivering the Lectures, Guidelines of filing IPR, Innovation in Food Science & Technology and related areas, Biodiversity act along  with a few case studies. For details visit: https://cftri.res.in/PDF/Brochure_IPR_Workshop.pdf or e-mail: [email protected] or contact Ph:0821-2515320.

ABOUT

Mysuru’s favorite and largest circulated English evening daily has kept the citizens of Mysuru informed and entertained since 1978. Over the past 45 years, Star of Mysore has been the newspaper that Mysureans reach for every evening to know about the happenings in Mysuru city. The newspaper has feature rich articles and dedicated pages targeted at readers across the demographic spectrum of Mysuru city. With a readership of over 2,50,000 Star of Mysore has been the best connection between it’s readers and their leaders; between advertisers and customers; between Mysuru and Mysureans.

CONTACT

Academy News Papers Private Limited, Publishers, Star of Mysore & Mysuru Mithra, 15-C, Industrial ‘A’ Layout, Bannimantap, Mysuru-570015. Phone no. – 0821 249 6520

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