Tag: Kachampuli

The Sour Truth
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The Sour Truth

July 13, 2019

It is monsoon season in Kodagu and though rains are less this year, people in remote villages of Kodagu, who have grown Garcinia gummi-gutta tree in their estates or have access to the tree grown in the wild, are busy in preparing Kachampuli, the dark, tart vinegar. Kachampuli preparation has been passed on from generations…

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