New Divisional Branch of Food Corporation of India inaugurated

New Divisional Branch of Food Corporation of India inaugurated

January 18, 2021

Mysore/Mysuru: Union Minister of Consumer Affairs, Food and Public Distribution (CAFPD) Piyush Goyal virtually inaugurated the new Divisional Branch of Food Corporation of India (FCI) in Mysuru on Thursday (Jan. 14).

Having 64,250 MT capacity six procurement centres with ten State-owned procurement centres of 80,640 MT capacity, Mysuru division of FCI is efficiently supplying food stocks to the beneficiaries in Mandya, Kodagu, Chamarajanagar and Tumakuru districts and dispensing 36,500 MT food grains per month in the region.

CAFPD Secretary Sudanshu Pandey, FCI CMD Sanjeevkumar, FCI ED R.D. Nazeem, DGM Mohanchandra and others were present.


Mysuru’s favorite and largest circulated English evening daily has kept the citizens of Mysuru informed and entertained since 1978. Over the past 41 years, Star of Mysore has been the newspaper that Mysureans reach for every evening to know about the happenings in Mysuru city. The newspaper has feature rich articles and dedicated pages targeted at readers across the demographic spectrum of Mysuru city. With a readership of over 2,50,000 Star of Mysore has been the best connection between it’s readers and their leaders; between advertisers and customers; between Mysuru and Mysureans.


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