Mysuru: Dr. Ng. Iboyaima Singh, Senior Principal Scientist, Department of Fruit and Vegetable Technology, CSIR-CFTRI, Mysuru, was conferred the prestigious Dr. M. Mahadeviah Award- 2016 in recognition of his significant contribution to the development of “Food Processing  and Packaging” in the country. This award was given by the All India Food Processors’ Association, New Delhi,…