Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, has announced the calendar for Short Term Courses for the year 2024-25. The Institute is organising 27 regular training programmes/Skill Development Programmes/Short Term Courses in this financial year under CSIR Integrated Skill Initiative, encompassing all the major areas in Food Science and Technology. The major attraction of…
CFTRI celebrates women achievers
April 28, 2024Mysore/Mysuru: As part of International Women’s Day 2024, CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, celebrated “She Leads: Celebrating Women Achievers” function recently. International Women’s Day theme for 2024 is ‘Invest in Women: Accelerate progress.” Also, ‘Inspire inclusion” is the campaign theme for Women’s Day, which emphasises the importance of diversity and empowerment in all…
‘Eat Right’ walkathon creates awareness on healthy lifestyle
July 6, 2023Mysore/Mysuru: As part of the ongoing ‘One Week, One Laboratory’ at the CSIR-Central Food Technological Research Institute (CFTRI) in Mysuru, a walkathon under the theme ‘Eat Right’ was organised yesterday and over 500 youths and CFTRI staff and retired employees participated. The participants emphasised the pivotal role of proper nutrition in promoting both personal well-being…
CFTRI launches three new healthy food tech products
July 5, 2023Buckwheat-based gluten-free cake mix, spice bread, fibre-enriched rusk Mysore/Mysuru: The CSIR-Central Food Technological Research Institute (CFTRI) released three new technologies on day-2 (Tuesday) of the ongoing ‘One Week One Lab’ (OWOL) campaign. Former World Health Organisation (WHO) Chief Scientist and Chairperson of M.S. Swaminathan Research Foundation Dr. Sowmya Swaminathan, who was the chief guest, released…
‘Achieving sustainable food security for future decades is vital’
October 22, 2022Former Secretary to Department of Science and Technology calls upon CFTRI to gear up for hunger-free world by 2030 Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, celebrated its Foundation Day at IFTTC Auditorium in the Institute campus on Friday. Padma Bhushan Dr. T. Ramasami, former Secretary, Department of Science and Technology, Government of India,…
CFTRI Open Days on Sept. 26 and 27
September 21, 2022Mysore/Mysuru: On the occasion of CSIR Foundation Day (Sept. 26), CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, will be holding “Open Days” on Sept. 26 and 27. The general public, entrepreneurs, College and High School students may have a glimpse of the Research and Technology Development being undertaken in the areas of Food Science and…
Govt. to support CFTRI food tech finishing school
April 8, 2022Minister impressed by ‘ragi mudde’ and dosa-making machines; savours dishes Mysore/Mysuru: Minister of Information Technology-Biotechnology, Higher Education, Science and Technology Dr. C.N. Ashwathnarayan said that the State Government would fully support the CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, to set up a finishing school in the area of food technology. He was speaking after…
CFTRI to conduct online workshop on Food Processing, Preservation & Packaging
February 17, 2022Entrepreneurs / Startups may register before Feb.26 Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, is organising a two-day online workshop on “3Ps of Food Industry: Processing, Preservation & Packaging” on Mar. 3 and 4 under the CSIR Integrated Skill Initiative for the benefit of Entrepreneurs / Startups working in the area of Food Processing….
CFTRI signs MoU with Schevaran Labs
July 6, 2020To develop efficient environment-friendly and cost-effective quality products post-COVID Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, has signed an MoU with Schevaran Laboratories Pvt. Ltd., Mysuru, recently making way forward for collaborative avenues towards the development of personal hygiene, cleaning and related industrial products and solutions. In the post-COVID scenario, both the organisations have…
Skill development training on post-harvest technologies for fruits and vegetables
October 22, 2019CFTRI to conduct course next month Mysuru: CSIR-Central Food Technological Research Institute (CFTRI) is conducting a four-week NSQF (National Skills Qualifications Framework) aligned skill development programme on Post-Harvest Technologies for Fruits and Vegetables from Nov. 4 to Nov.29. The course will be conducted at the CSIR-CFTRI campus as per the requirements of National Skill Development…
Recent Comments