Mysore/Mysuru: A day after the Ugadi festival, mutton and chicken stalls across the city witnessed a huge rush of customers who thronged the shops to purchase meat for celebrating Hosthodku which is usually celebrated by non-vegetarian Hindus a day after Ugadi. While the first day of Ugadi begins with pujas, a grand feast of non-vegetarian…

Shortage despite 20,000 kg of red meat and 50,000 kg chicken flying off the shelves Mysore/Mysuru: Long queues of people were witnessed in front of meat stalls across the city yesterday. Occasion: ‘Hosthodku’ celebrated a day after Ugadi where several buyers ignored safe practices for COVID and crowded to purchase meat.  So huge was the…