Mysuru: Mysuru- based Central Food Technological Research Institute (CFTRI) and Defence Food Research Laboratory (DFRL) are despatching ready-to-eat meals and other food items that have long shelf-life to rain-ravaged Kodagu and Kerala. DFRL has sent three tonnes of food items for flood-affected people and the loads were despatched on Saturday. The consignment was airlifted from…
Mysuru: There is a huge demand for food technology courses and along with increasing the intake to 100, a Centre of Excellence will be opened soon, said Central Food Technological Research Institute (CFTRI) Chief Scientist R. Subramanian. He was speaking at the Awards Day function organised at the Institute auditorium, here yesterday and said that…
Mysuru: Dr. Navin Kumar Rastogi, Chief Scientist & Head, Department of Food Engineering at CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, has been conferred with the Fellowship of prestigious National Academy of Agriculture Science (NAAS). He received the Fellowship from Prof. Punjab Singh, President of the Academy, at the 25th Annual General Body Meeting held…
Mysuru: CSIR Pensioners Welfare Association (CSIR-PWA), Mysuru chapter, had organised Dr. H.V. Narasimha Memorial Lecture at IFTTC auditorium, CSIR-CFTRI campus, Mysuru recently. The talk on “Preventive health care for senior citizens” by guest speaker Dr. T.M. Cariappa was benefitted by a large number of members. The memorial lecture was sponsored by Vatsala Narasimha and family….
R.N. Ramesh (right), employee of CSIR-CFTRI, Mysuru, with his partner Paul Manohar of Guntur (AP), receiving the trophy. Mysuru, Apr.18- R.N. Ramesh, employee of CSIR-CFTRI, Mysuru, excelled in All India Senior Tennis Championship organised by Jaipur Tennis Club Jaipur, in association with AISTA at Jaipur (Rajasthan) from Mar.24 to 30. In 55+ Doubles category, Ramesh,…
Skill Development Programme on Microbial Food Safety and Fermentation at CFTRI Mysuru: In tune with the National Mission of Transforming India as the skill capital of the world, the CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, has announced a programme starting from May 28 for skilling the Life Science graduates to work in food and…
Mysuru: Dr. H.V. Narasimha Memorial Lecture has been organised jointly by CPWA – Mysore and Dr. H.V. Narasimha family on Apr. 16 at CSIR-CFTRI, IFTTC auditorium, at 11 am. Dr. T.M. Cariappa, FRACGP (Australia), a home visiting Geriatrician at Mysuru and Kodagu, will deliver a talk on the theme “Preventive health care for Senior Citizens.” Dr….
Mysuru: Dr. Ng. Iboyaima Singh, Senior Principal Scientist, Department of Fruit and Vegetable Technology, CSIR-CFTRI, Mysuru, was conferred the prestigious Dr. M. Mahadeviah Award- 2016 in recognition of his significant contribution to the development of “Food Processing and Packaging” in the country. This award was given by the All India Food Processors’ Association, New Delhi,…
Mysuru: The Scientist – Student connect program ‘JIGYASA’ was organised by CSIR (Council of Scientific and Industrial Research) – CFTRI (Central Food Technological Research Institute), Mysuru, at its premises here recently. The CSIR launched this programme in collaboration with Kendriya Vidyalaya Sangathan (KVS) by signing an MoU in the presence of Dr. Harsh Vardhan, Minister…
Mysuru: The Central Sericultural Research and Training Institute, Mysuru, had organised a Vigilance Awareness Week – 2017 from Oct.30 to Nov.4. During the valedictory, chief guest H. Shekhar Tekkannavar, DCP, Anti-Corruption Bureau (ACB), Mysuru, said that despite stringent laws to deal with corruption, it is up to the public as well as officials to take…
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