Mandya: The week-long trial blast scheduled to be conducted from today by a team of scientists from the Central Institute of Mining and Fuel Research (CSIR-CIMFR), Jharkhand, to study the impact of stone quarrying in the Krishna Raja Sagar (KRS) Dam area has met with stiff opposition by farmers who have launched a ‘Go Back’…
Prof. Ayyappan inaugurates Azadi Ka Amrit Mahotsav seminar at CFTRI Mysore/Mysuru: Maintaining that use of latest technology and nano-fertilisers is key for boosting agricultural production, Prof. S. Ayyappan, Chancellor of Central Agricultural University, Imphal and also Chairman of Karnataka Science and Technology Academy, expressed concern that nutritious food supplies are dwindling. He was speaking as…
Mysore/Mysuru: As a prelude to the 8th International Day of Yoga to be held in Mysuru on June 21, yoga rehearsals for CSIR-CFTRI School children was conducted at the CFTRI campus in front Lawns of Cheluvamba Mansion on Tuesday. This event was organised by CFTRI-FRIG (Food Research Institute Gymkhana) under the guidance of N.S. Sathyanarayana,…
Mysore/Mysuru: The three-day ‘TechBharat-2022’ Conclave, with the theme ‘Transforming India’s Food Technology and Agronomic Landscape’ organised by Council Of Scientific And Industrial Research-Central Food Technological Research Institute (CSIR-CFTRI), Mysuru, at its campus concluded yesterday. The expo featuring Agri-tech, Food-tech, Rural-tech, Energy-tech, Green-tech, Bio-tech, e- trading, online marketing, supply chain, agricultural waste management and recycling developed…
Mysore/Mysuru: A demonstration of drones in agriculture and farm operations was held in city this morning where the crowds witnessed their uses to save money, time and labour. The game-changer display was held on the second day of the third edition of three-day conclave TechBharat-2022 that began at the Council of Scientific and Industrial Research…
Mysore/Mysuru: Union Ministers Jitendra Singh and Shobha Karandlaje this morning launched three products developed by CFTRI — pour-over mini idli, cold coffee and minimally processed fresh cut ready to eat fruits. Pour-over mini idli The ready-made idli batter, developed by CSIR-CFTRI, is a popular technology. Later on the Institute developed ready mix for idli, fermented…
22 ready-to-develop technologies set to transform food technology industries Mysore/Mysuru: The third edition of three-day conclave TechBharat-2022 began at the Council of Scientific and Industrial Research (CSIR) – Central Food Technological Research Institute (CFTRI) this morning and the event is themed ‘Transforming India’s Food Technology and Agronomic Landscape’. The event is being organised by the…
Chief Minister Basavaraj Bommai to inaugurate the event Free entry to public for expo from 10 am to 6 pm on all three days Mysore/Mysuru: Council Of Scientific And Industrial Research–Central Food Technological Research Institute (CSIR–CFTRI), Mysuru, will be hosting the three-day ‘TechBharat-2022’ Conclave with the theme ‘Transforming India’s Food Technology and Agronomic Landscape’ at…
Mysore/Mysuru: Marking National Technology Day (May 11), scientists of the CSIR-CFTRI came up with seven technologies developed in 2021-22 at the CFTRI campus here. The new technologies included gluten-free biscuits, cookie cake, buckwheat noodles and pasta, multi-grain cookies, coffee leaf brew and chikki made of drumsticks, majority of which were developed by Flour Milling, Baking…
Mysore/Mysuru: CSIR-Central Food Technological Research Institute (CFTRI), Mysuru, had organised a one-day National webinar on “Fumigation and alternative methods for safe storage and trade of food grains: Current and future prospects” in city recently. UPL Ltd., Mumbai, an agrochemical production and marketing limited multi-national firm having worldwide expertise in the area of fumigation, sponsored and…
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